Comments on: These nuts could bankrupt me… http://www.boastfulbaker.com/?p=302 because every cook praises her own broth Mon, 26 Jul 2010 03:50:40 +0000 hourly 1 http://wordpress.org/?v=3.0 By: Garden Tools http://www.boastfulbaker.com/?p=302&cpage=1#comment-359 Garden Tools Tue, 23 Jun 2009 19:03:25 +0000 http://melissamckelvey.com/?p=302#comment-359 Wow, that looks absolutely delicious! You did a great job presenting the pictures too, I will definitely have to try this recipe when I have some time this weekend <a href="http://gardenmanuals.com/index.php/buy-garden-supplies-online/garden-tools" rel="nofollow">:)</a> Wow, that looks absolutely delicious! You did a great job presenting the pictures too, I will definitely have to try this recipe when I have some time this weekend :)

]]> By: siramba http://www.boastfulbaker.com/?p=302&cpage=1#comment-369 siramba Sun, 19 Apr 2009 06:41:16 +0000 http://melissamckelvey.com/?p=302#comment-369 I tried it out already, just with a few changes. Can't eat pepper, my skin gets pimples. So I left the blackening spice and the black pepper away, added for the heat lots of ginger, then lemon grass powder and some allspice and paprika powder. m.m.m. But next time I try a bit less garlic and instead of sugar honey. I tried it out already, just with a few changes. Can’t eat pepper, my skin gets pimples.
So I left the blackening spice and the black pepper away, added for the heat lots of ginger, then lemon grass powder and some allspice and paprika powder.
m.m.m.

But next time I try a bit less garlic and instead of sugar honey.

]]> By: judy perlman http://www.boastfulbaker.com/?p=302&cpage=1#comment-368 judy perlman Wed, 14 Jan 2009 18:22:57 +0000 http://melissamckelvey.com/?p=302#comment-368 Loved the walnuts, thank you. Loved the walnuts, thank you.

]]> By: Melissa http://www.boastfulbaker.com/?p=302&cpage=1#comment-367 Melissa Thu, 20 Nov 2008 03:42:17 +0000 http://melissamckelvey.com/?p=302#comment-367 Nick- Yep, only 1 1/2 tablespoons of sugar...but if you want them a little sweeter, add a little more. I like mine only slightly sweet. Pecans would work great...but the almonds might not work as well because I don't think the spices would stick as well as they do to the walnuts. Nick-

Yep, only 1 1/2 tablespoons of sugar…but if you want them a little sweeter, add a little more. I like mine only slightly sweet.

Pecans would work great…but the almonds might not work as well because I don’t think the spices would stick as well as they do to the walnuts.

]]> By: Nick http://www.boastfulbaker.com/?p=302&cpage=1#comment-366 Nick Thu, 20 Nov 2008 03:38:12 +0000 http://melissamckelvey.com/?p=302#comment-366 Only 1 1/2T sugar? I must try these, what a great recipe. Would almonds or pecans work as well? Only 1 1/2T sugar? I must try these, what a great recipe. Would almonds or pecans work as well?

]]> By: Melissa http://www.boastfulbaker.com/?p=302&cpage=1#comment-365 Melissa Wed, 19 Nov 2008 02:44:21 +0000 http://melissamckelvey.com/?p=302#comment-365 Kitty- Yes, blackening spice is a Cajun spice for fish (and meats)...you should be able to find some type of it at any normal grocery store. It does add a lot of flavor to any dish you use it in. Look here for info: http://en.wikipedia.org/wiki/Blackened_fish Kitty-

Yes, blackening spice is a Cajun spice for fish (and meats)…you should be able to find some type of it at any normal grocery store. It does add a lot of flavor to any dish you use it in. Look here for info: http://en.wikipedia.org/wiki/Blackened_fish

]]> By: Kitty http://www.boastfulbaker.com/?p=302&cpage=1#comment-364 Kitty Tue, 18 Nov 2008 21:26:15 +0000 http://melissamckelvey.com/?p=302#comment-364 Hi Melissa - I'm not familiar with 'blackening spice' - what is it? What I've looked up is that it's a Cajun spice for fish? Does it add a lot to the taste? Thanks! Hi Melissa – I’m not familiar with ‘blackening spice’ – what is it? What I’ve looked up is that it’s a Cajun spice for fish?

Does it add a lot to the taste?
Thanks!

]]> By: Melissa http://www.boastfulbaker.com/?p=302&cpage=1#comment-363 Melissa Tue, 18 Nov 2008 03:32:37 +0000 http://melissamckelvey.com/?p=302#comment-363 ElleBee - I'm pretty sure these would travel very well...just bag them up and they should be ready to go. Hmmm...this might be a good idea for me as well! ElleBee – I’m pretty sure these would travel very well…just bag them up and they should be ready to go.

Hmmm…this might be a good idea for me as well!

]]> By: ElleBee http://www.boastfulbaker.com/?p=302&cpage=1#comment-362 ElleBee Mon, 17 Nov 2008 19:24:05 +0000 http://melissamckelvey.com/?p=302#comment-362 Do these travel well? They would be a great addition to my homemade Christmas food packages. Do these travel well? They would be a great addition to my homemade Christmas food packages.

]]> By: FamilyFirst http://www.boastfulbaker.com/?p=302&cpage=1#comment-361 FamilyFirst Mon, 17 Nov 2008 09:37:47 +0000 http://melissamckelvey.com/?p=302#comment-361 Nuts are my favourite -even if I am allergic to them! I still gobble them up! Then deal with the allergy later! Nuts are my favourite -even if I am allergic to them! I still gobble them up! Then deal with the allergy later!

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