The Boastful Baker

because every cook praises her own broth

September 4, 2012
by Melissa
13 Comments

Macaron mania!

My husband and I came back from our trip to Paris in April with an obsession for macarons. Prior to our trip, I had tried macarons from a few different places here in the U.S. and I’d even made my … Continue reading

November 10, 2009
by Melissa
11 Comments

"It was so good, it made you want to slap your mother."

As much as I love the fluffy buttercream frosting I’ve been making near constantly for almost 2 years, it was time to make a new friend in the frosting world. Maybe a wordly, sophisticated frosting that isn’t so reliant on … Continue reading