The Boastful Baker

because every cook praises her own broth

September 2, 2012
by Melissa
0 comments

Lemony Cream Puffs

 I haven’t made a lot of progress lately towards completing all of the items on the Year of Fearless Cooking list that I posted in January. But today I made a Boston cream pie and successfully (I think, we haven’t … Continue reading

September 1, 2012
by Melissa
11 Comments

I’ve got a can-do spirit.

I’ve been busy this summer. Busy canning nearly every weekend and sometimes on weekday nights. I thought my canning might decline a little because of our move to Charlottesville and our slightly smaller kitchen with less storage space. I was … Continue reading

July 29, 2012
by Melissa
6 Comments

Lunch for just a dollar.

I don’t fry very many foods at home due to the mess of frying on the stove, the oil disposal and the general unhealthiness of fried food.  Despite this, once or twice a summer I am compelled to make a … Continue reading