The Boastful Baker

because every cook praises her own broth

January 18, 2011
by Melissa
0 comments

I didn’t make these, but you totally should.

For the first time in the history of The Boastful Baker, I’m going to post a recipe for something I haven’t actually cooked or baked myself. Yes, I do eat other people’s food on occasion and sometimes this food is … Continue reading

July 14, 2010
by Melissa
11 Comments

Either you love it or you don’t.

I’m referring to coconut. Like cilantro, Brussels sprouts or sushi, coconut is one of those foods that people feel strongly about in one direction or the other. Fortunately I’m pro-cilantro, Brussels sprouts and coconut. No, I don’t like sushi. It’s … Continue reading

November 10, 2009
by Melissa
11 Comments

"It was so good, it made you want to slap your mother."

As much as I love the fluffy buttercream frosting I’ve been making near constantly for almost 2 years, it was time to make a new friend in the frosting world. Maybe a wordly, sophisticated frosting that isn’t so reliant on … Continue reading